Dried Fruit

Raisins are dried grapes.They are produced in many regions of the world and may be eaten raw or used in cooking, baking and brewing. Raisins can contain up to 72% sugars most of which is fructose and glucose. They also contain about 3% protein and dietary fibre. Raisins are also high in certain antioxidants but have a lower vitamin C content than fresh grapes.

Raisins are dried grapes.They are produced in many regions of the world and may be eaten raw or used in cooking, baking and brewing. Raisins can contain up to 72% sugars most of which is fructose and glucose. They also contain about 3% protein and dietary fibre. Raisins are also high in certain antioxidants but have a lower vitamin C content than fresh grapes.

Raisins are dried grapes.They are produced in many regions of the world and may be eaten raw or used in cooking, baking and brewing. Raisins can contain up to 72% sugars most of which is fructose and glucose. They also contain about 3% protein and dietary fibre. Raisins are also high in certain antioxidants but have a lower vitamin C content than fresh grapes.

Raspberries are grown for the fresh fruit market and for commercial processing into individually quick frozen fruit, purée, juice, or as dried fruit used in a variety of grocery products.

Redcurrant jelly is a condiment often served with lamb, game meat including venison, turkey and goose in a festive or Sunday roast. It is essentially a jam and is made in the same way by adding the redcurrants to sugar, boiling, and straining.

In addition to being consumed fresh, strawberries can be frozen, made into preserves as well as dried and used in prepared foods, such as cereal bars. Strawberries and strawberry flavourings are a popular addition to dairy products such as strawberry-flavoured milk, strawberry ice cream, strawberry milkshakes, strawberry smoothies and strawberry yogurts. Strawberries and cream is a popular dessert.

Sultana raisins are eaten as a snack food without further processing and are used in a variety of dishes, such as fruitcake and Bath buns, sometimes prepared by soaking in water, fruit juice, or alcohol. The sultana grape is also used to make white wine, in which use it is known for its “sweet blandness”. It is referred to as a “three-way grape” because it is used as table grape, to make raisins, and to make wine.

Sultana raisins are eaten as a snack food without further processing and are used in a variety of dishes, such as fruitcake and Bath buns, sometimes prepared by soaking in water, fruit juice, or alcohol. The sultana grape is also used to make white wine, in which use it is known for its “sweet blandness”. It is referred to as a “three-way grape” because it is used as table grape, to make raisins, and to make wine.

Sultana raisins are eaten as a snack food without further processing and are used in a variety of dishes, such as fruitcake and Bath buns, sometimes prepared by soaking in water, fruit juice, or alcohol. The sultana grape is also used to make white wine, in which use it is known for its “sweet blandness”. It is referred to as a “three-way grape” because it is used as table grape, to make raisins, and to make wine.